Gluten-Free Blueberry and Banana Yogurt Crisp

Dear dairy, we have a breakfast you won't soon forget. Indulge in this blueberry-banana combo. Start your morning off light with this fruit-yogurt crisp. 

Gluten-Free Blueberry and Banana Yogurt Crisp

Ingredients

For 0002 Serving(s)

Recipe

  • 1/2 bananas, very ripe
  • 8 ounce(s) traditional plain greek yogurt
  • 8 ounce(s) traditional plain greek yogurt
  • 1/2 cup(s) thawed frozen blueberries, unsweetened
  • 1/4 cup(s) gluten free crispy rice cereal

Directions

    1. Mash banana with a fork in a medium sized bowl.
    2. Mix in yogurt and thawed frozen blueberries.
    3. Add and stir in crispy rice cereal.
    4. Serve and enjoy!