Steak and shrimp... When you're trying to scale back on the same old dinners, opt for this healthy endeavor that combines meat and seafood. It's the best of both worlds in one great dish.
Ingredients
For 0004 Person(s)
Recipe
4steaks
1/4 cup(s) olive oil
2garlic cloves, minced
2 tablespoon(s) salt
2 tablespoon(s) pepper
16 ounce(s) shrimp, peeled and deveined
4 floz white wine
2 tablespoon(s) butter light
1juice of lemon
2 tablespoon(s) white wine vinegar
1 tablespoon(s) soy sauce
1/4 cup(s) honey
1 teaspoon(s) cayenne pepper
Directions
Place the steaks in a skillet and sear on both sides for 2 minutes on each side.
Add 1 teaspoon of oil, 1 clove of garlic, 1/2 tablespoon of salt and pepper.
Turn the steak every minute until it reaches your desired doneness.