Lime Soy Vegetable Medley

Goodbye beef, hello meatless Mondays. There's plenty of flavor to savor with this lime-soy veggie medley. You san serve it as a side or with the protein of your choice. Dig in today.

Lime Soy Vegetable Medley

Ingredients

For 0004 Person(s)

Recipe

  • 2 tablespoon(s) reduced sodium soy sauce
  • 1/2 floz lime juice
  • 2 teaspoon(s) sesame oil
  • 1 cup(s) carrots, chopped
  • 4 ounce(s) Chinese broccoli, stems and leaves separated, each cut into 1-inch pieces
  • 4 ounce(s) Chinese long beans, trimmed and cut into 1-inch pieces
  • 6 scallions, trimmed, cut diagonally into 1-inch pieces

Directions

    1. Mix soy sauce, lime juice and 1 teaspoon of sesame oil in a resealable bag.
    2. Add carrots, Chinese broccoli, Chinese long beans and scallions to the mixture.
    3. Heat a large wok over high heat. Add the remaining oil.
    4. When the oil is hot add the vegetable mixture.
    5. Cover well and stir-fry 1 to 2 minutes.
    6. Serve immediately.