Easy Cheesy Mac and Cheese
Toss that blue box! This homemade version is easy, cheesy and sure to please(y)!
Ingredients
For 0004 Person(s)
Recipe
- 1 teaspoon(s) salt
- 2 cup(s) macaroni pasta
- 1 cooking spray
- 1 tablespoon(s) light butter
- 1/8 cup(s) whole wheat flour
- 2 cup(s) almond milk
- 1 1/2 cup(s) cheddar cheese, diced
- 1/2 cup(s) romano cheese
Directions
- Bring a pot of salted water to a boil.
- Add the macaroni and cook for 10 minutes then drain.
- Preheat the oven to 350 º F.
- Coat a large baking pan with cooking spray.
- Add butter and let it melt.
- Once melted, add the flour and let bubble.
- Add 1/2 cup of almond milk and stir.
- Add the remaining milk and bring to a boil.
- Remove the pan from the heat and add the cheese.
- Add the macaroni and stir gently until completely coated with the cheese.
- Place the macaroni mixture in a baking dish and bake for about 30 minutes.
- Serve hot.